Hi all,
I have been away from my blog for so long that I forgot how to log on. I'm back now and am going to try to keep up with this on a more regular basis. I will be posting some things I have made recently.
I have been doing a lot of cooking lately and more baking then ever before.
Tonight for dinner I made Mom's Zesty Cabbage Skillet from a Gooseberry cookbook. It was delicious. Basically a deconstructed cabbage roll which is much easier to make and much less time consuming.
Mom's Zesty Cabbage Skillet
1 lb ground beef
1 small onion chopped
2 cloves garlic minced
1 head cabbage chopped
1 to 2 cups ketchup
salt, pepper, garlic, basil
Cooked Rice
In large skillet, brown hamburger, onion and garlic until done. Add chopped cabbage and ketchup until desired consistency. Cover and cook about 30 min until cabbage is tender. Serve over cooked rice. This was really delicious.
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